"The effects of meat and dairy on population health, the economy, society and the environment" - A multi-disciplinary research conference

Past Event

Date
 07 November 2018, 10:00am - 8:00pm

Location
 St Anne's College
Woodstock Road, Oxford, OX2 6HS

LEAP Primary Logo

This conference is organised by the Livestock, Environment and People (LEAP) project

The LEAP conference, sponsored by the Wellcome Trust Our Planet Our Health initiative, will bring together researchers working on multiple aspects of meat and dairy production and consumption to consider its effects on population health, the economy, society and the environment. The aim of the conference is to provide a forum for the presentation of recent multidisciplinary research and build a community of researchers in this field to share evidence and tools to inform action.

Speakers to be announced soon

The registration fee includes all refreshments during the conference and a buffet lunch. Members of the Our Planet Our Health initiative will be eligible for the discounted day rate. To register click here

Prices

  • Full conference fee - £30
  • Student/Unwaged/OPOH fee - £15

For all enquiries, please contact the organisers at leap@oxfordmartin.ox.ac.uk