Environment

Videos

"Linking people, nature, food and climate: progress and implications" with Dr David Nabarro

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"Sustainability scenarios for the global food and land-use system" with Dr Michael Obersteiner

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"Clouds and climate" with Prof Tapio Schneider

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"From pollution to solution: will China save the planet?" with Barbara Finamore

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Oxford Green Week Talk: 'Protecting the high seas' with Prof Alex Rogers

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"From global to local - the relationship between global climate and regional warming" with Prof David Battisti

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"City region food systems: potential for impacting planetary boundaries and food security" with Dr Mike Hamm

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"Chilling prospects: how to provide cooling for all without blowing the world’s carbon budget" with Dan Hamza-Goodacre

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Sustainably feeding a planet of 11 billion

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"The economics of 1.5°C climate change" with Prof Simon Dietz

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"Cumulative emissions of carbon - a path to halting climate change?" with Dr Joeri Rogelj

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Leapfrogging urban development: navigating resource competition and low carbon transitions

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"Tackling the illegal wildlife trade from China's epicentre" with Prof Tien Ming Lee

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Satellite data suggest conservation success likely for marine ‘Blue Belt’

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"Transforming food systems under a changing climate" with Dr Ana María Loboguerrero

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"Banking on nature’s assets: unlocking investment in nature for better planetary health" with Dr Giulio Boccaletti

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"The natural capital approach: ecological and economic perspectives" with Dame Georgina Mace and prof Ian Bateman

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James Martin Memorial Lecture : "What now? Next steps on climate change" with Christiana Figueres

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"Planetary warming: is a 1.5 degree target achievable?" with Prof Myles Allen

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"Innovation for planetary health: the economics of the fourth industrial revolution" with Prof Michael Grubb & Prof Malcolm McCulloch