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What Evidence Week Taught Us About Engaging with Parliament

Evidence Week, organised by Sense about Science, is designed to facilitate direct conversations between researchers and policymakers. Sami Wymes of the Oxford Martin AI Governance Initiative describes their experience at this year's gathering.

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100% organic free-range egg production could have negative consequences for climate and nature

A new study published in Royal Society Open Science today reveals striking trade-offs when it comes to different methods of egg production.

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Tailored food policies could cut emissions and improve health, global study finds

People face different social and environmental contexts that shape the food they eat. Yet policies are often designed around national averages. A new global study finds that recognising those differences could help governments improve health and reduce the environmental impact of diets more effectively and more fairly.

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Climate change is reshaping national security. Oxford researchers are helping governments stay ahead of the risks

Food prices. Flooding. Energy security. Migration. Supply chains. They are often debated as separate policy challenges. However, new research from the Oxford Martin School's Agile Initiative suggests they are deeply interconnected, and that understanding how environmental change influences them is critical to the UK's future security.

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Celebrating 20 years of impact

Two decades of pioneering research tackling the world’s biggest challenges

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