Taxing meat can protect the environment
Taxing meat could be an important lever for aligning Western diets with environmental goals and can be designed such that low-income households and farmers are compensated.
Taxing meat could be an important lever for aligning Western diets with environmental goals and can be designed such that low-income households and farmers are compensated.
The global food system is in disarray. Animal agriculture is a major driver of global heating, and as many as 12 million deaths from heart disease, stroke, cancers and diabetes are each year connected to eating the wrong things, like too much red and processed meat and too few fruits and vegetables.
Climate risks dominate global concerns as the world enters the third year of the pandemic.
Along with my colleague Professor Ive Marx of the University of Antwerp and Herman Deleeck Centre for Social Policy, I am proud to introduce a new special issue from the Journal of European Social Policy on social policy and wealth that we have edited.
Professor Myles Allen has been named among seven members of the University of Oxford who have been recognised for their outstanding achievements in the New Year's Honours list for 2022.
Our World in Data has been celebrated for its work on the global COVID-19 pandemic, receiving one of The Oxford Trust’s Covid Innovation Heroes Awards for 2021, part of the High Sheriff of Oxfordshire’s Covid Heroes programme.
A study has shown that in countries like America, the UK, Australia and across Western Europe choosing to go vegan, vegetarian, or flexitarian could slash your food bill by up to one-third!
Researchers suggest lowering blood pressure should be added as a strategy for diabetes prevention
The majority of the population in Delhi lives in the “informal city”, which comprises different forms of unplanned settlements.
As world leaders meet in Glasgow to make vital decisions on the future of the planet, a new UN report calls for an urgent increase in the financing and action to adapt to the growing impacts of climate change.
Leading economists and scientists call on governments to learn from interventions that drove success of solar, wind and LED industries
Imagine a single policy, imposed on one industry, which would, if enforced consistently, stop fossil fuels causing global warming within a generation.
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