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‘Sustainable intensification’ delivering benefits to farmers and the environment, globally
Ending 'silo thinking' for a low carbon future
The true cost of 'peak meat'
Carbon dividend from polluters to households could win over the public
Stay committed, and change will come!
'Adaptation to rising sea levels critical to protect coastal communities'
Professor Oliver Pybus recognised by the Genetics Society
Professor Chas Bountra to lead innovation at Oxford
Automation research recognised in Oxford innovation awards
To prevent the next pandemic, health messaging must stress the impact of our actions, says study
The psychology of uncertainty, vaccinations, and protecting the most vulnerable
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