Funding applications open to manage future shocks
The Oxford Martin School has opened its latest round of research funding, inviting expressions of interest for research into how future shocks can be managed.
The Oxford Martin School has opened its latest round of research funding, inviting expressions of interest for research into how future shocks can be managed.
Professor Sir Charles Godfray, Oxford Martin School Director and Professor of Population Biology in the Department of Zoology, is one of seven international scholars to be elected to the American Philosophical Society in 2021.
Paradoxically, more in-person work environments and the concentration of jobs in cities could be a medium- to long-term impact of the pandemic’s shift to remote working, suggests Citi GPS Technology at Work v6.0: The Coming of the Post-Production Society.
The accelerating loss of biodiversity is rapidly becoming acknowledged as one of the major threats facing humanity in the next decade, just as its significance to our health, wealth and well-being is becoming better understood.
The Oxford Martin School has launched four new solutions-focused research initiatives, designed to make an immediate difference in helping the world ‘build back better’ from the COVID-19 pandemic.
The Oxford Martin School has launched a new programme to identify how international development can deliver meaningful work and livelihoods for all citizens.
To understand the impacts of the pandemic on different groups it is important to engage with the experience at the margins of society and to examine the socially and long-lasting effects of the virus.
A blanket ban on the trade of wild meat could create risks for nature and for human health, finds a first of its kind study from an international group of researchers.
Low-wage workers face a double blow from automation, a new study from INET Oxford has found; they are both more likely to lose their jobs due to new technologies and less likely to have the skills required to switch to newly created jobs.
From Thursday 21st January, the Oxford Martin School will restart its series of events discussing how the world can ‘Build Back Better’ from the COVID-19 pandemic.
Even if fossil fuel emissions stopped immediately, emissions from the global food system alone could raise global temperatures by more than 1.5°C, new research from an international team led by the University of Oxford shows.
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