COVID-19, Systemic Crisis, and Possible Implications for the Wild Meat Trade in Sub-Saharan Africa
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Publications
Small is beautiful but not trendy: Understanding the allure of big hydraulic works in the Euphrates-Tigris and Nile waterscapes
Future of Cooling Newsletter: July 2020
A synthesis of (non-)compliance theories with applications to small-scale fisheries research and practice
The healthiness and sustainability of national and global food based dietary guidelines: modelling study
How will the COVID-19 pandemic impact food security and virtual water “trade”?
The scale and dynamics of COVID-19 epidemics across Europe
Future of Cooling Newsletter: June 2020
Technology at Work v5.0 - A New World of Remote Work
Design Age Institute: the UK’s first national design-for-ageing Institute
Lipid-Bilayer-Supported 3D Printing of Human Cerebral Cortex Cells Reveals Developmental Interactions
Preliminary analysis of SARS-CoV-2 importation & establishment of UK transmission lineages
Genomic surveillance reveals multiple introductions of SARS-CoV-2 into Northern California
Assessing the impact of regulations on the use and trade of wildlife: An operational framework, with a case study on manta rays
Wild assumptions? Questioning simplistic narratives about consumer preferences for wildlife products
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