Meeting the world’s cooling needs without warming the planet

Rethinking food for health and sustainability

What we eat affects not only our individual health but also the health of the planet. Over the past decade, Oxford Martin School researchers have helped reshape global understanding of the links between diet, sustainability and public health, influencing policy, shifting public opinion, and driving practical change.

Understanding our world, one dataset at a time

“We bring all the available high-quality data on the biggest global issues together, from global health to economic issues to human rights, and make it accessible for people who work on these issues." Professor Max Roser, Founder, Our World in Data.

Breaking barriers to epilepsy diagnosis

This work is ensuring that people with epilepsy receive the care they need to lead full and fulfilling lives by making accurate diagnosis more accessible, especially in low-resource settings.

Giving people control of their online data

Led by the inventor of the web, this programme puts adults and children back in charge of their personal information.

Diagnose faster, treat smarter, fight resistance

By combining AI, advanced microscopy and engineering the team is revolutionising how infections are diagnosed, and how antibiotics are prescribed.