Reinventing recycling: taking plastics from rubbish to resource

Nowadays, waste separation and recycling has become a routine act of our daily lives. Recycling bins are a common sight in many households, and in some places a government mandate. But when most people think about recycling plastics, they know little about the fate of their plastic waste.

Synthesis Report published by Programme on Integrating Renewable Energy

Key findings from the Oxford Martin School’s five-year Programme on Integrating Renewable Energy have been brought together in a Synthesis Report.

Banning wild meat could increase biodiversity loss, reveals study

A blanket ban on the trade of wild meat could create risks for nature and for human health, finds a first of its kind study from an international group of researchers.

‘Building Back Better’ addressed at public online events

From Thursday 21st January, the Oxford Martin School will restart its series of events discussing how the world can ‘Build Back Better’ from the COVID-19 pandemic.

Weekly talks from Oxford Net Zero put climate in the balance

The Oxford Martin School and Oxford Net Zero are hosting a series of free online talks and discussions from Monday 18th January.

Polymer Diversity: Online Outreach with the Museum of Natural History

'No country – whether rich or poor – is immune from the health impacts of worsening climate change' - report

The authors of a new report say that unless urgent action is taken, climate change will increasingly threaten global health, disrupt lives and livelihoods, and overwhelm healthcare systems.

New College adopts the Oxford Martin Principles for Climate-Conscious Investment

New College, Oxford, has adopted a Responsible Investment Policy that incorporates the Oxford Martin Principles for Climate-Conscious Investment, one year ahead of the COP26 Conference, which will take place Glasgow next November.

Oxford Net Zero launches to tackle global carbon emissions

The Oxford Net Zero initiative draws on the university’s world-leading expertise in climate science and policy, addressing the critical issue of how to reach global ‘net zero’ – limiting greenhouse gases – in time to halt global warming.

We must change what we eat to solve the climate crisis, shows research

Even if fossil fuel emissions stopped immediately, emissions from the global food system alone could raise global temperatures by more than 1.5°C, new research from an international team led by the University of Oxford shows.

Professor Nick Eyre appointed Oxford City Council scientific adviser

Professor Nick Eyre, of Oxford University’s Environmental Change Institute, has been appointed as Oxford City Council’s first scientific adviser. The professor of energy and climate policy will support the Council and the city, as it continues to tackle the climate emergency and moves towards net-zero.

Cooling: hidden threat for climate change and the SDGs

Growing international demand for cooling is set to drive one of the most substantial increases in greenhouse gas emissions in history – but the risks and benefits of sustainable cooling remain a global blind spot, according to research.