Long-distance collaboration makes scientific breakthroughs more likely, suggests Oxford University research
In an analysis of data for over ten million research teams, across eleven academic fields from 1961 to 2020, a new working paper from the Oxford Martin Programme on the Future of Work has determined that over the past decade remote collaboration between academic teams has led to more scientific breakthroughs.
‘Managing Future Shocks’ in focus for two new research programmes
The Oxford Martin School has launched two new solutions-focused programmes aiming to support greater resilience in global economic, social and environmental governance in the face of future shocks and crises of all types.
Earth Day 2022 and the undervalued decarbonisation potential of state-owned energy companies
Today, on Earth Day 2022 people from around the world that care about the future of our climate and environment are calling on businesses, governments, and individuals to do one thing – Invest in our Planet.
African Governance: economic, social and political governance challenges explored in new event series.
The economic, social and political governance challenges for sub-Saharan Africa remain immense. In 2018 40% of the population were living below the US$1.90-a-day poverty line, a situation which will have only become worse due to the impact of the COVID-19 pandemic. In addition, the area is expecting to experience a youth bulge, in the face of growing economic uncertainties.
Professor Sir Paul Collier appointed to UK Government's Levelling Up Advisory Council
The Advisory Council will be charged with providing independent expert advice to the Government on matters relating to the design and delivery of levelling up.
COP26: successes, lessons and what’s next explored in new event series
Many people believed that the 26th meeting of the UN’s global climate summit (COP26) hosted in Glasgow in November 2021 was the world’s last best chance to get runaway climate change under control.
Taxing meat can protect the environment
Taxing meat could be an important lever for aligning Western diets with environmental goals and can be designed such that low-income households and farmers are compensated.
Meat and dairy gobble up farming subsidies worldwide; it's bad for your health and the planet
The global food system is in disarray. Animal agriculture is a major driver of global heating, and as many as 12 million deaths from heart disease, stroke, cancers and diabetes are each year connected to eating the wrong things, like too much red and processed meat and too few fruits and vegetables.
Climate Failure and Social Crisis Top Global Risks 2022
Climate risks dominate global concerns as the world enters the third year of the pandemic.
How wealth matters for social policy
Along with my colleague Professor Ive Marx of the University of Antwerp and Herman Deleeck Centre for Social Policy, I am proud to introduce a new special issue from the Journal of European Social Policy on social policy and wealth that we have edited.
We must adapt to live with the impacts of climate change
As world leaders meet in Glasgow to make vital decisions on the future of the planet, a new UN report calls for an urgent increase in the financing and action to adapt to the growing impacts of climate change.
Government action to shape markets can deliver environmental and economic success
Leading economists and scientists call on governments to learn from interventions that drove success of solar, wind and LED industries
How to revive left-behind regions explored in ‘Levelling-Up’ events
Closing the gaps between economic strongholds and left-behind places is major policy challenge for nations around the world.