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Filtered Results (185)
Filtered by: Theme: Environment x Reset Filters
"Plant genetics from Mendel to Monsanto" with Dame Ottoline Leyser
"Linking people, nature, food and climate: progress and implications" with Dr David Nabarro
"Sustainability scenarios for the global food and land-use system" with Dr Michael Obersteiner
"Clouds and climate" with Prof Tapio Schneider
"From pollution to solution: will China save the planet?" with Barbara Finamore
Oxford Green Week Talk: 'Protecting the high seas' with Prof Alex Rogers
"From global to local - the relationship between global climate and regional warming" with Prof David Battisti
"City region food systems: potential for impacting planetary boundaries and food security" with Dr Mike Hamm
"Chilling prospects: how to provide cooling for all without blowing the world’s carbon budget" with Dan Hamza-Goodacre
Sustainably feeding a planet of 11 billion
"The economics of 1.5°C climate change" with Prof Simon Dietz
"Cumulative emissions of carbon - a path to halting climate change?" with Dr Joeri Rogelj
Leapfrogging urban development: navigating resource competition and low carbon transitions
"Tackling the illegal wildlife trade from China's epicentre" with Prof Tien Ming Lee
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